About Simple Pancake Recipe
Easy and Simple Pancake Recipe | How to make fluffy pancakes | Best Pancakes Recipe with step-by-step photos and video: Start your day right with irresistibly fluffy pancakes! Our simple recipe brings you golden perfection in every bite, made with ingredients you already have.
Who doesn’t love waking up to a stack of fluffy pancakes? Whether you’re craving a delicious breakfast or planning a brunch, this easy and simple pancake recipe will help you whip up a batch of perfect pancakes in no time.
Made with basic ingredients you already have in your kitchen, these fluffy pancakes recipe turn out soft, golden, and irresistibly fluffy every single time. Follow this quick guide to make the best fluffy pancakes at home without any fuss.
Why You’ll Love This Recipe
This easy pancake recipe is perfect for anyone, from beginners to experienced cooks. You don’t need any special equipment or fancy ingredients—just flour, eggs, milk, butter, sugar, and baking powder. The key to achieving the fluffiest pancakes lies in the baking powder, which helps them rise beautifully as they cook.
Whether you’re cooking for yourself or feeding a crowd, these pancakes are versatile and can be customized with your favorite toppings like fresh berries, maple syrup, peanut butter, chocolate sauce, or even chocolate chips. For a fun variation, try making mini pancakes – these bite-sized treats are just as fluffy and delicious, perfect for kids or as a snackable breakfast option.
In this post, I’ll guide you through how to make fluffy pancakes step by step. The method is simple: mix the dry and wet ingredients separately, then combine them gently to create a smooth batter. Overmixing the batter can lead to dense pancakes, so stir only until the ingredients are just combined.
How to Make Pancakes
Read on for the full homemade pancake recipe and some handy tips to ensure your pancakes are light, airy, and full of flavour.
You can also try my other International Recipes,
White Sauce Pasta Italian style
Overnight Oats
Macaroni Recipe Without Vegetables
Stir-fried Cabbage
Mexican Bean Salad
Step-by-Step Recipe
Pancake batter recipe
1. In a large bowl, whisk together the 1 ½ cups all-purpose flour/maida, 1 tbsp sugar, 1 tbsp baking powder, and ¼ tsp salt.
2. In another bowl, whisk the 1 ¼ cups milk, 1 egg, 3 tablespoons melted butter or vegetable oil, and 1 teaspoon vanilla extract until well mixed.
3. Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Don’t worry if the batter is a bit lumpy—that’s normal!
How to cook the Pancakes
1. Heat a non-stick skillet or griddle over medium heat.
2. Lightly grease with butter or oil.
3. Pour about ¼ cup of batter onto the skillet for each pancake.
4. Cook until bubbles form on the surface and the edges look set, then flip and cook the other side until golden brown.
How to Serve the Pancakes
1. Classic Maple Syrup: Stack your pancakes on a plate, spread a generous layer of butter over the warm pancakes, and drizzle with rich maple syrup for a simple yet delicious option.
2. Fruit Toppings: Add fresh berries, banana slices, or apple chunks for a fruity twist.
Indulgent Treat: Top with whipped cream, chocolate chips, or Nutella for a dessert-like breakfast.
3. Savory Option: Serve with crispy bacon, sausage, or scrambled eggs on the side.
4. Mini Pancakes: Make bite-sized pancakes and serve with honey, yogurt, or fruit preserves as dipping sauces. Perfect for kids or brunch!
5. Chocolate & Peanut Butter: Drizzle with rich chocolate sauce and a dollop of peanut butter for a sweet and nutty combo.
Recipe Card
Easy and Simple Pancake Recipe | How to make fluffy pancakes
Ingredients
- 1 ½ cups All-purpose flour / Maida
- 1 tbsp Sugar
- 1 tbsp Baking Powder
- ¼ tsp Salt
- 1 ¼ cups Milk
- 1 Egg
- 3 tbsp Melted Butter or Vegetable Oil
- 1 tsp Vanilla Extract
Instructions
How do I make Pancakes:
- Mix Dry Ingredients: In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- Combine Wet Ingredients: In another bowl, whisk the milk, egg, melted butter, and vanilla extract until well mixed.
- Create the Batter: Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Don’t worry if the batter is a bit lumpy—that’s normal!
- Cook the Pancakes: Heat a non-stick skillet or griddle over medium heat. Lightly grease with butter or oil. Pour about ¼ cup of batter onto the skillet for each pancake.
- Cook until bubbles form on the surface and the edges look set, then flip and cook the other side until golden brown.
- Serve and Enjoy: Stack your basic easy pancake on a plate and top with your favorite toppings like butter, syrup, or fruit.
Tips for the Best Pancakes
1. Don’t overmix: A few lumps in the batter are okay! Overmixing can make pancakes dense.
2. Medium heat: Cooking on medium heat ensures the pancakes cook through without burning.
3. Fresh baking powder: Make sure your baking powder is fresh for the fluffiest results.
Now that you know how to make fluffy pancakes with this easy and simple recipe, your breakfast game is about to get even better! These basic easy pancake recipe are perfect for any occasion, whether it’s a leisurely weekend brunch or a quick weekday treat. Plus, they’re easy to customize—try adding blueberries, chocolate chips, or even a sprinkle of cinnamon to make them your own.
You can also try my other Recipe Categories,
Italian Recipes
Cake Recipes
Salad Recipes
Soup Recipes
Chinese Recipes